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🍓🍫 Today's Special Blog Recipe Strawberry Choco Mousse Cups
Made with Chef 3a Choco Bake A rich and refreshing dessert that combines creamy strawberry mousse with layers of chocolate goodness. Perfect for summer gatherings, family dinners, and café-style dessert lovers
6/15/20261 min read
Ingredients
Chocolate Layer
1 cup Chef 3a Choco Bake Chocolate Chips
½ cup fresh cream
Strawberry Mousse
1 cup fresh strawberries
1 cup whipping cream
3 tbsp sugar
1 tsp vanilla essence
Base Layer
10 crushed digestive biscuits
2 tbsp melted butter
Garnishing
Chef 3a Choco Bake Chocolate Chips
Fresh strawberries
Mint leaves
👨🍳 Method
Step 1: Prepare the Base
Mix crushed biscuits with melted butter.
Place a layer in serving glasses and chill.
Step 2: Make Chocolate Ganache
Heat cream and pour over Chef 3a Choco Bake Chocolate Chips.
Mix until smooth and glossy.
Add a layer over the biscuit base.
Step 3: Prepare Strawberry Mousse
Blend strawberries until smooth.
Whip cream with sugar and vanilla until fluffy.
Fold strawberry puree into the whipped cream.
Step 4: Assemble
Add the strawberry mousse over the chocolate layer.
Repeat layers if desired.
Step 5: Decorate
Top with:
🍓 Fresh strawberry slices
🍫 Chef 3a Choco Bake Chocolate Chips
🌿 Mint leaves
Refrigerate for 2–3 hours before serving.
