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🌈🍫 Rainbow Chocolate Marble Cake
A Colorful Dessert Recipe using Chef 3a Choco Bake & Food Colours Bring colors and chocolate together in one stunning dessert! This soft and moist Rainbow Chocolate Marble Cake is made with rich Chef 3a Choco Bake Chocolate Chips and vibrant Chef 3a Food Colours — perfect for birthdays, tea parties, celebrations, and bakery-style desserts ✨🎂
5/29/20261 min read
🧁 Ingredients
For Cake Batter:
2 cups all-purpose flour
1 cup sugar
1 cup milk
½ cup butter or oil
3 eggs
1 tbsp baking powder
1 tsp vanilla essence
For Chocolate Flavor:
½ cup Chef 3a Choco Bake Chocolate Chips 🍫
2 tbsp cocoa powder
For Color Layers:
Use Chef 3a Food Colours:
Red ❤️
Green 💚
Yellow 💛
Purple 💜
Pink 💗
For Topping:
Whipped cream
Chocolate drizzle
Extra Choco Bake chips
Rainbow sprinkles
👩🍳 Method
Step 1 – Prepare Batter
In a bowl, beat butter and sugar until creamy. Add eggs one by one and mix well.
Step 2 – Add Dry Ingredients
Add flour, baking powder, milk, and vanilla essence. Mix until smooth.
Step 3 – Create Color Portions
Divide batter into 5 bowls and add different Chef 3a Food Colours into each bowl.
Step 4 – Prepare Chocolate Batter
Mix cocoa powder and melted Chef 3a Choco Bake Chocolate Chips into one portion of batter.
Step 5 – Create Marble Effect
Pour colorful batter layers randomly into a greased cake pan. Add chocolate batter between layers and swirl gently using a skewer for a marble look.
Step 6 – Bake
Bake at 180°C for 35–40 minutes until perfectly soft and fluffy.
Step 7 – Decorate
Top with whipped cream, chocolate drizzle, rainbow sprinkles, and extra Chef 3a Choco Bake chips for a bakery-style finish ✨
🍰 Serving Suggestion
Serve chilled with tea, coffee, or ice cream for a colorful dessert experience everyone will love 😍
