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🥭 Mango Whipped Shake with Chocolate Chips

5/23/20261 min read

ice cream with chocolate syrup

Ingredients:

  • 2 ripe mangoes (peeled & chopped)

  • 2 cups chilled milk

  • 3 scoops vanilla ice cream

  • ½ cup whipped cream

  • 2 tbsp sugar (optional)

  • ½ tsp Chef 3a Yellow Food Colour (for a rich mango look)

  • 3 tbsp chocolate chips

  • Ice cubes (optional)

For Garnishing:

  • Whipped cream

  • Chocolate chips

  • Mango cubes

  • Chocolate drizzle

  • Mint leaves (optional)

Method:

Step 1:
Add chopped mangoes, chilled milk, vanilla ice cream, sugar, and Chef 3a Yellow Food Colour into a blender.

Step 2:
Blend until smooth, creamy, and frothy.

Step 3:
Add 2 tbsp chocolate chips and pulse lightly (do not overblend so chips stay chunky).

Step 4:
Pour into a tall serving glass.

Step 5:
Top with whipped cream, mango cubes, chocolate chips, and chocolate drizzle.

Step 6:
Serve chilled and enjoy your refreshing weekend treat! 🥭🍫🥤

Short Recipe Caption for Social Media:

🥭🍫 Weekend Special Alert! 🍹✨

Creamy mango goodness meets crunchy chocolate chips in this irresistible Mango Whipped Shake! Topped with whipped cream and made extra vibrant with Chef 3a Food Colours 💛

A refreshing treat for your sweet weekend cravings! 😍

Better Ingredients. Better Baking. ❤️

Explore our premium whipped cream and dairy delights.

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