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🍫 Chocolate Lava Cake Recipe Using Chef 3A Foods
Indulge in a rich and gooey dessert with this Chocolate Lava Cake recipe, made using Chef 3A Foods Chocolate Chips and Mark Whip Whipping Cream. Perfect for chocolate lovers, this dessert has a soft cake outside and a molten chocolate center inside 🍰✨
4/10/20261 min read
🛒 Ingredients
For Cake Batter:
1/2 cup Chef 3A Chocolate Chips
1/4 cup butter
2 eggs
1/4 cup sugar
2 tbsp flour
1 tsp vanilla essence
For Serving:
Mark Whip Whipping Cream (whipped)
Chocolate chips (for topping)
👨🍳 Method
Step 1: Melt Chocolate
In a bowl, add Chef 3A Chocolate Chips and butter
Melt using microwave or double boiler
Mix until smooth and glossy
Step 2: Prepare Batter
In another bowl, beat eggs and sugar until light and fluffy
Add melted chocolate mixture
Add vanilla essence and mix well
Gently fold in flour
Step 3: Bake the Cake
Preheat oven to 180°C
Grease small ramekins or cupcake molds
Pour batter into molds
Bake for 10–12 minutes only (center should stay soft)
Step 4: Serve
Let cake cool for 1–2 minutes
Carefully remove from mold
Serve warm with Mark Whip whipped cream
Sprinkle extra chocolate chips on top 🍫
💡 Pro Tips
Do not overbake or lava center will disappear
Use Chef 3A Chocolate Chips for rich flavor
Chill cream before whipping for best results
Serve immediately for perfect molten effect
⭐ Why Use Chef 3A Foods?
Premium quality chocolate chips 🍫
Smooth & stable whipping cream 🥛
Perfect for bakery-style desserts at home
👉 Order Chef 3A Foods products now via WhatsApp or Daraz and start baking like a pro!
