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🍫 Choco Bake Chocolate Biscuit Truffles
Looking for a quick, no-bake dessert that looks premium and tastes amazing? These Chocolate Biscuit Truffles are rich, creamy, and coated with delicious Choco Bake Chocolate Chips. Perfect for parties, gifts, tea-time treats, or weekend indulgence.
7/1/20261 min read
Ingredients
300g chocolate biscuits
150g cream cheese
2 tbsp cocoa powder
1 tsp vanilla essence
100g Choco Bake Chocolate Chips
50g crushed Choco Bake Chocolate Chips (for coating)
Instructions
Step 1: Prepare the Mixture
Crush the chocolate biscuits into fine crumbs.
Add cream cheese, cocoa powder, and vanilla essence.
Mix until a smooth dough-like consistency forms.
Step 2: Shape the Truffles
Take small portions and roll into bite-sized balls.
Place them on a tray lined with baking paper.
Step 3: Add the Chocolate Center
Press one Choco Bake Chocolate Chip into the center of each ball.
Roll again to seal the chocolate inside.
Step 4: Coat the Truffles
Roll the truffles in crushed Choco Bake Chocolate Chips.
Refrigerate for 30 minutes until firm.
